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Citric Acids
Citric Acid occurs widely in plants and animals as a common intermediate metabolite of the Krebs (citric acid) cycle in virtually all organisms. It is the acid responsible for the characteristic tartness of citrus and many other fruits. Formerly citric acid was extracted from lemon juice, but today the citric acid is obtained by microbial fermentation of a carbohydrate such as glucose syrup using a selected strain of micro-organism. Univar Solutions provides citric acid in granular, fine granular, powder or liquid form to food and other industries offering professional service at every touchpoint.
Browse All Citric Acids
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- NITRIC ACID 30% 1184KG IBC TRACEABLE
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Supplier:UNIVAR
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Product SKU:1020603
Univar Solutions SKU
1020603
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Packaging:IBC TRACEABLE (1,184 kgs)
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Price UOM:--
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- NITRIC ACID 59-60% SOL 1311KG IBC TRACEABLE
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Supplier:UNIVAR
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Product SKU:2048719
Univar Solutions SKU
2048719
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Packaging:IBC TRACEABLE (1,311 kgs)
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Price UOM:--
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- NITRIC ACID 59-60% SOL 1380KG IBC TRACEABLE
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Supplier:UNIVAR
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Product SKU:1020609
Univar Solutions SKU
1020609
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Packaging:IBC TRACEABLE (1,380 kgs)
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Price UOM:--
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